Creating a Simple and Rapid Radish Salad: A Step-by-Step Guide

A Refreshing and Nutritious Salad Perfect for Any Meal

**Ingredients:**

- 15-20 small radishes, thinly sliced (a sharp knife works well)

- 3 stalks of green onions, thinly sliced

- A handful of finely chopped parsley

- ¼ green pepper, diced

- ½ teaspoon of salt

- ½ teaspoon of black pepper

- 4 tablespoons of olive oil

- Juice of half a lemon

- 1 teaspoon of apple cider vinegar