Why Japanese Ships Are Turning to Onboard Farming for Crew Wellbeing
- Agwa Team
- Jul 1
- 2 min read
Updated: Jul 8
Reading time: 3 min

Japan handles over 90 percent of its international trade via sea, making its maritime sector a global linchpin. The ocean freight market in Japan reached 322 billion dollars in 2024 and is projected to grow to 415 billion dollars by 2033. With a focus on technology, sustainability, and supply chain resilience, Japan is reinventing its shipping industry, and crew welfare is becoming a key priority.
Beyond cargo
While Japan invests in automation and green fuels, its shipping workforce faces intense pressure. Long voyages, tight schedules, and isolation at sea create challenges for mental and physical health. Crew nutrition and wellbeing have often been underemphasized, but that is beginning to change.
Enter onboard farming
Agwa’s autonomous growing systems fit perfectly into Japan’s innovation driven maritime strategy. The devices require only water, electricity, and WiFi, and produce fresh greens onboard through AI controlled lighting, nutrients, and timing. This aligns directly with Japan’s push for smart and sustainable shipping technologies.
How Japan benefits
Crew health and moraleAccess to fresh produce boosts immunity and reduces fatigue. In a sector struggling with labor shortages, better wellbeing helps retain skilled seafarers.
Operational resilienceJapan’s focus on green tech and carbon goals includes minimizing packaging and food waste. Onboard farming cuts supply disruptions and supports sustainability.
Tech synergyJapan is targeting autonomous ships by the year 2040. Agwa’s system complements this shift by adding smart agriculture to digital vessels.
Real world signals
Agwa has gained attention in Japan’s maritime circles for its ability to boost nutrition, morale, and crew retention. The synergy aligns with national goals to integrate eco conscious systems and improve life at sea through digital innovation.
Looking ahead
With Japan’s shipping market growing steadily and its commitment to automation and decarbonization increasing, Agwa’s onboard farms are well positioned for long term impact. As Japanese shipowners seek better performance, improved working conditions, and ESG alignment, onboard farming is no longer a nice idea. It is a necessity.