Fresh Thinking. Right on Board.

Smart, sustainable greens grown directly on your vessel. Year-round, chemical-free, zero hassle.

A Smarter Revolution at Sea

At Agwa, innovation means rethinking how we support life at sea.

As leaders in agri-tech, we grow fresh, chemical-free greens onboard. It's a smarter way to support crew wellbeing, improve daily routines, and boost performance across the global fleet.

Access to fresh vegetables onboard has always been a challenge for the shipping industry.

Agwa's fully autonomous AI system empowers crew to effortlessly grow a wide range of premium, chemical-free vegetables onboard your vessel year-round with minimal hassle, regardless of route changes, port restrictions or harsh weather conditions. After the initial three-week growing period,

crew will enjoy a reliable, ongoing harvest.

Let’s Connect

Agwa hydroponic units lined up on a shelf

Setting the Standard for Onboard Growing

Agwa’s technology is already transforming how vegetables are grown

and enjoyed on vessels worldwide.

Explore Vegetables

7,520 KG

of greens grown

1,560,640 Liters

of water saved

22,370 Unused Containers

Zero-Waste Impact

Side

Front

Back

Plug & Play

Our plug and play device gives your crew easy access to a more varied food supply - no training required.

At the core of Agwa’s solution is a unique innovation that combines cutting edge technology with consumer behaviour science to deliver fresh produce with minimal hassle.

Agwa’s Virtual Agronomist continuously learns and adapts, ensuring optimal growing conditions no matter where your ship is or what the climate looks like.

Explore

Step 1

Choose the right kit
for your crew

Step 2

Drop it in

Step 3

Let the Virtual Agronomist do its magic

Step 4

Pick your delicious perfect vegetables

Step 5

Enjoy them
year-round

For Every Vessel’s Chef

Grown with care, served anywhere.

Explore

Maritime chef using Agwa farm for cooking

What Our Clients Say

EPS

"It's an unreal experience to produce fresh greens daily, breaking the monotony of frozen food. The taste is exceptional - better than locally sourced produce."

Captain